Nutrition & Culinary Services
Whether it's making sure you have a special dinner to celebrate the birth of a child, providing consistently satisfying meals for inpatients and their visitors or helping you create healthier meals at home, the Nutrition and Culinary Services team at Mount Nittany Medical Center is dedicated to improving your health through food.
A team of more than 60 staff members work in our kitchens and serving areas to bring delicious, healthy meals to Mount Nittany Medical Center patients, visitors and employees. A team of clinical dietitians work to find the best meal plans for inpatients and offer consultations for outpatients as well.
A team of talented dietitians, led by our executive chef, provide nutritional inpatient and outpatient counseling, complete with guidance on meal planning.
Mount Nittany Medical Center has a robust, dedicated team that crafts more than 2,000 meals every day for our patients, visitors and employees. We're defying stereotypes about hospital food by presenting flavorful, thoughtfully presented meals.